Krishna Valley offers a few dining options for it’s guests. You can choose between the sumptuous offerings of the Govinda restaurant, the food served in the sanctuary or the catering in the guest house.
The dishes are all vegetarian dishes. We cook using local produce and other locally grown products. Dairy products are also made only from Krishna Valley milk.
We won’t let you go hungry!
Govinda’s Resturant
Our restaurant awaits Krishna-Valley’s guests with it’s wide verity of meals. You can choose from buffet-style meals, snacks and desserts.
Opening hours:
From 1 October to 30 April:
If the restaurant is operating, it is open from 12:30 to 16:00.
Currently, the restaurant is closed and the devotees’ kitchen is operating instead. From Tuesday to Sunday, the temple guides will assist you in arranging lunch. On Mondays, please contact the prasadam distribution devotee.
From 1 May to 30 September:
Wednesday – Sunday: open from 12:30 to 16:00.
On Tuesdays, the temple guides will assist you in arranging lunch.
On Mondays, please contact the prasadam distribution devotee.
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Deity Department
Food prepared for the deities on the altar is deservedly known for its excellent taste and spiritual power.
You can get more information about this at the church building.
Guesthouse Catering
When you book, you can choose from three different meal packages, which you can enjoy in the local restaurant. Meal packages are only available for the entire stay.
Our three dining options:
- Continental / European-style breakfast
- Half-board (Continental / European-style breakfast + bakery / snack-style dinner)
- Full-board (Continental / European-style breakfast + Indian-style lunch + bakery / snack-style dinner)
Opening hours:
Open all year round:
Breakfast – 8:30 – 9:00 AM in the restaurant
Lunch
- In season (May 1 – September 30)
- If the restaurant is operating (Wednesday–Sunday):
Please ask the counter staff for assistance in the restaurant between 13:00 and 14:00. - If the restaurant is not operating (Monday and Tuesday):
Between 13:20 and 14:00, please ask the prasadam distribution devotee for assistance at the tent next to the willow tree.
- If the restaurant is operating (Wednesday–Sunday):
- Out of season (October 1 – April 30)
- If the restaurant is operating:
Please ask the counter staff for assistance in the restaurant between 13:00 and 14:00. - If the restaurant is not operating:
Between 13:20 and 14:00, please ask the prasadam distribution devotee or the temple guide for assistance inside the restaurant building.
- If the restaurant is operating:
THE RESTAURANT IS CURRENTLY CLOSED.
Dinner – from 5:30 PM, pre-packed and placed in the guest house corridors